Items where Author is "Arogunjo, Ayodele Openla"

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Article

Orekoya, Elias Similoluwa and Ojokoh, Anthony Okhonlaye and Arogunjo, Ayodele Openla and Aribisala, Jamiu Olaseni and Gabriel, Paul Oladimeji and Ajayi-Moses, Oluwatayo (2021) Fermentation and Extrusion effects on Nutritional and Organoleptic Compositions of Unripe Plantain and Pigeon Pea Blends. Asian Food Science Journal, 20 (6). pp. 50-59. ISSN 2581-7752

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