Items where Author is "ABIOYE, ADEKANMI OLUSEGUN"
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 1.
Article
ABIOYE, ADEKANMI OLUSEGUN and ADEYANJU, JAMES ABIODUN and ADEKUNLE, ADEFEMIWA AYOBAMI and ADEPOJU, OKUNLOYE AYINDE and OLAJIRE, AJEKIGBE SOLA and SANGOTAYO, EMMANUEL OLAYIMIKA (2022) MODELING OF MASS TRANSFER PARAMETERS DURING DEEP-FAT FRYING OF FRIED MELON CAKE (ROBO). Journal of Advances in Food Science & Technology, 9 (3). pp. 9-18. ISSN 2454-4213